← Back

Menu

Crudités

Angus Barn Crudités with House Cheddar and Blue Cheese and Homemade Crackers

Passed Appetizers

• Filet Mignon Meatballs with Truffle Oil Jus
• Grilled Scallops with Aioli Glaze

Salad

Mixed Baby Greens with Spiced Pecans & Tomatoes tossed in a Champagne Vinaigrette

Entrée

Sliced Beef Tenderloin accompanied with a Red Wine Jus

Chicken

Choice of 1:

• Grilled Chicken with Pesto Sauce
• Grilled Chicken with Beurre Blanc Sauce

Potato

Choice of 1:

• Creamy Potato Gratin
• Mashed Potatoes
• Herb Roasted Red Potatoes

Vegetable

Choice of 1:

• Sautéed Green Beans with Red & Yellow Peppers
• Sautéed Brussels Sprouts
• Vegetable Medley

Fresh Baked Rolls

Dessert

Choice of 1:

• Chocolate Chess Pie with Homemade Whipped Cream
• Mini Vanilla Bean Crème Brûlée

Coffee Service

Children's Menu

Chicken Fingers with French Fries and Apple Sauce

Bar

4 Hour Beer, Wine & Liquor Bar